Travel Lens
Elvis’s hometown serves a drive-in he loved, smoky barbecue from a bait shop and a rooftop dinner downtown.
Elvis ate here, and his booth has a plaque. Order a cheeseburger and a cold RC Cola, the way he did.
Barbecue from a kitchen built in the back of a bait and tackle shop. Order the St. Louis-cut ribs.
An upscale Fairpark District dinner spot with a rooftop over downtown. Fish is the draw, from seared tuna to butter-poached halibut.
A Greek and Italian family restaurant that began in 1975. Order pizza by the pie or slice, like sausage and mushroom.
An Indian restaurant that opened in 2025 with palace-style archways. Order a curry with naan, like the butter chicken.
A butcher shop, seafood counter and food bar that breaks down whole local animals. Try the brisket tacos.
A sit-down Italian restaurant just north of Main Street. Order the chicken fettuccine Alfredo, or the Tour of Italy combo.
A pink dessert café on East Main Street with a string-lit patio. Order the skillet cookie, its signature.
Swipe up for all 14 restaurants in our full guide, with what to order and how to book.